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Tea & Coffee Uniquely Aromatic

قهوة تركية «سليمان أفندي ماستيك»

Turkey

A uniquely aromatic and distinctively flavored Turkish coffee — open-roasted and blended with natural Aegean mastic resin for an exotic, subtly piney fragrance and a smooth, resinous depth that sets it apart from any ordinary Turkish coffee.

Natural Aegean Mastic
Traditional Open Roasting
Uniquely Aromatic Experience
Export Grade
Packaging & Logistics
Weight & Type QTY/Carton
250 GR 72 Pcs
500 GR 36 Pcs
1000 GR 18 Pcs

قهوة تركية «سليمان أفندي ماستيك»

Süleyman Efendi Mastic Turkish Coffee brings together two of Turkey's most treasured culinary heritage ingredients — authentically open-roasted Turkish coffee and the legendary mastic resin of the Aegean island of Chios — in a single, extraordinarily aromatic cup. Mastic, harvested from the rare Pistacia lentiscus var. chia trees that grow exclusively on Chios, imparts a subtle, exotic fragrance with delicate piney, slightly sweet, and gently resinous undertones that complement the rich, bold depth of Turkish coffee in a way that is both surprising and deeply satisfying. The result is a Turkish coffee experience unlike any other — familiar in its thick, velvety texture and rich foam crown, yet elevated by a distinctive aromatic complexity that lingers on the palate long after the last sip. Increasingly sought after in specialty coffee markets, gourmet food stores, and premium hospitality environments worldwide, Süleyman Efendi Mastic Turkish Coffee represents the finest expression of Turkish coffee tradition enriched by one of the Mediterranean world's most prized natural ingredients. Ismar Export supplies this product to specialty retailers, Turkish restaurants, hotel groups, and distributors worldwide with consistent quality and freshness guaranteed.

Product Features

Natural Aegean Mastic

Blended with genuine mastic resin from Chios — imparting a subtle, exotic piney fragrance and smooth resinous depth found in no other coffee variety.

Traditional Open Roasting

Roasted using the centuries-old open roasting method that develops a deep, complex flavor profile as the authentic foundation for this unique blend.

Uniquely Aromatic Experience

The combination of rich Turkish coffee and delicate mastic resin creates a multi-layered aromatic experience that is simultaneously exotic and deeply comforting.

Export Grade

Available in retail, food service, and bulk formats for specialty coffee retailers, gourmet food stores, hotel groups, and international distributors.

Specifications

Ingredients 100% Roasted & Ground Arabica Coffee Beans, Natural Mastic Resin
Shelf Life 24 Months
Storage Store in a cool, dry place away from moisture, heat, and direct sunlight.
Preparation Add 1 heaped teaspoon per cup to a cezve with cold water. Heat slowly without boiling.

Certifications & Standards

Halal Certified
ISO 22000
HACCP Certified

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