Sayfa Adı
عدس أصفر إسمار
Mild, golden, and fast-cooking Turkish yellow lentils — smooth in texture, light in flavor, and perfectly suited for soups, purees, and baby food production across global markets.
| Weight & Type | QTY/Carton |
|---|---|
| 1 KG | 12 Pcs |
| 5 KG | 5 Pcs |
| 25 KG | 2 Pcs |
عدس أصفر إسمار
Ismar Yellow Lentils are split and hulled from premium quality lentils, delivering a vibrant golden color and a mild, delicate flavor that makes them one of the most versatile legumes in global food production. Cooking faster than whole lentils and breaking down into a silky smooth consistency, yellow lentils are the preferred choice for cream soups, purees, dal preparations, and baby food manufacturing. Their neutral flavor profile allows them to absorb spices and seasonings effortlessly, making them a foundational ingredient across South Asian, Middle Eastern, and Mediterranean cuisines. Rigorously cleaned, sorted, and graded before packaging, Ismar Export delivers yellow lentils that meet the highest international food safety and quality benchmarks.
Product Features
Fast Cooking
Pre-split and hulled for significantly reduced cooking times — ideal for high-volume food production and time-efficient kitchen use.
Silky Smooth Texture
Naturally breaks down into a fine, creamy consistency perfect for soups, purees, and lentil-based baby food products.
Mild & Versatile Flavor
A delicate, neutral taste profile that absorbs seasonings effortlessly and complements a wide range of global cuisines.
Export Grade
Uniformly cleaned and sorted, available in retail, food service, and bulk formats for reliable international distribution.
Specifications
Certifications & Standards
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