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برغل إسمار
A cornerstone of Turkish and Middle Eastern cuisine — premium whole wheat bulgur, parboiled and dried to preserve its nutty flavor, firm texture, and exceptional nutritional value.
| Weight & Type | QTY/Carton |
|---|---|
| 1 KG | 12 Pcs |
| 5 KG | 5 Pcs |
| 25 KG | 2 Pcs |
برغل إسمار
Ismar Bulgur is produced from premium quality Turkish whole wheat, parboiled and carefully dried to lock in its natural nutrients, distinctive nutty flavor, and satisfying firm texture. One of the world's oldest processed grain foods, bulgur has been a dietary staple across Turkey, the Middle East, and the Mediterranean for thousands of years — and for good reason. It cooks faster than rice, requires minimal preparation, and delivers a nutritional profile that far surpasses most refined grains, being naturally rich in fiber, protein, and essential minerals. From the iconic Turkish kisir and tabbouleh to hearty pilafs, soups, and stuffed vegetables, bulgur is as versatile as it is nourishing. Rigorously cleaned, graded, and packaged, Ismar Export delivers bulgur to global markets with authenticity and quality fully intact.
Product Features
Quick & Easy to Prepare
Parboiled during production, bulgur requires minimal cooking time — simply soak or simmer for a fast, nutritious meal base.
Nutty Flavor & Firm Texture
Delivers a distinctive, wholesome taste and satisfying bite that holds up beautifully in salads, pilafs, and stuffed dishes.
Whole Grain Nutrition
Naturally high in dietary fiber, plant-based protein, and essential minerals — a nutritionally superior alternative to refined grains.
Export Grade
Uniformly processed and available in retail, food service, and bulk formats for consistent international supply.
Specifications
Certifications & Standards
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