Bold, fiery, and perfectly brined Turkish pickled jalapeños — sliced for immediate use and packed with a sharp, tangy heat that elevates pizzas, burgers, wraps, nachos, and countless food service applications worldwide.
| Weight & Type | QTY/Carton |
|---|---|
| 500 GR | 6 Pcs |
| 1 KG | 6 Pcs |
| 2.5 KG | 4 Pcs |
Ismar Pickled Jalapeños are produced from carefully selected fresh jalapeño peppers, sliced to a uniform thickness and brined in a classic vinegar and salt solution that perfectly preserves their vibrant green color, firm texture, and characteristic fiery heat. One of the world's most universally recognized and consumed pickled peppers, jalapeños have become an essential ingredient across fast food, pizza, Mexican-inspired cuisine, burger chains, sandwich bars, and snack food production globally. The pickling process mellows the raw heat of fresh jalapeños into a more rounded, tangy warmth while adding the sharp acidity that makes them so irresistibly addictive as a topping, filling, or condiment. Ready to use straight from the jar with no preparation required, Ismar Pickled Jalapeños deliver consistent heat level, color, and texture from batch to batch — meeting the exacting demands of food service operators, pizza chains, burger restaurants, and retail buyers worldwide. Free from artificial colorants and preservatives, Ismar Export supplies this product to global markets with freshness and quality fully intact.
Carefully selected jalapeños deliver a reliable, medium-hot heat level that satisfies spice lovers without overwhelming the palate.
Bright green hue preserved through careful brining — no artificial colorants or dyes, just the pepper's natural vibrancy.
to uniform thickness for immediate application — no preparation required, saving time in busy food service environments.
Available in retail, food service, and bulk formats, packaged in glass jars to preserve heat, color, and crunch throughout international distribution.
Contact us for pricing, samples, and bulk order information. We provide direct distribution to the GCC region and beyond.
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